1. Preheat oven to 350 degrees.
  2. Remove crab cakes from containers and round into balls.
  3. Place crab cakes onto non-stick baking pan and place in oven.
  4. Cook for approximately 20-25 minutes or until crab cakes are golden brown. You can check the crab cakes by gently pressing down and slightly opening the top of each crab cake. If the insides are still raw and watery, place them back in the oven for a few more minutes. If the insides look cooked and fluffy, the crab cakes are ready to serve.
Location: 8498 Veterans Highway Millersville, MD 21108